Jacques Dubourg in a few words

Average age of vines: 25 years

Territory: gravel on limestone rocks

Grape varieties: 60% Cabernet-Sauvignon – 40% Merlot    

Winemaking: Traditional

Breeding : Stainless steel tanks

Bottling process : has the property


The Sommelier's opinion:

The Bordeaux of Jacques DUBOURG has a slightly purple color. It is finely concentrated, intense and elegant. Its aromas are full of charm, rich, with a touch of ripe fruit. Suitable for the greatest number of dishes, its balance will easily appeal to ladies and gentlemen. Serve at room temperature and open it a little before tasting so that it blossoms.