Château Les Roques Dry White

Château Les Roques Dry White

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Average age of vines: 4 years
Territory: Limestone clay hillsides
Grape variety: 8% Sémillon – 18% Sauvignon – 2% muscadelle
Winemaking: Vinification in vats with temperature control
Breeding: Gentle pneumatic pressing, settling then slow fermentation with native yeasts; 6 weeks of fermentation then vatting for 18 months in concrete vats coated with epoxy. Harvest by hand
Bottling process: At the property
Name: AOC Bordeaux White
Vintage: 2016
Alcohol content: 12.5%
Volume: 750 mL


The Sommelier's opinion

Built in the 18th century, the Château du Pavillon dominates from its height the Sainte-Croix du Mont vineyard and the green banks of the Garonne. This dry white wine was produced on selected plots at the bottom of the slopes where the harvest can only be done manually to optimize quality. A strict selection is made in the cellar, which allows us to obtain a white wine with a liveliness and fruitiness that is quite rare in this region of great sweet wines. Confidential production.