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| Average age of vines: | 36 years |
| Territory: | Limestone clay |
| Grape variety: | 75% Merlot - 2% Cabernet Franc – 5% Cabernet-Sauvignon |
| Winemaking: | Traditional, manual harvest |
| Breeding : | Thermo-regulated stainless steel barrels and vats |
| Bottling process : | At the property |
| Name: | AOC Saint-Émilion Grand Cru |
| Vintage: | 2007 |
| Alcohol level: | 13.5% |
| Volume : | 750 mL |
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The Sommelier's opinion
Old reserve
Exceptional location for this very small 5 hectare property, located in the heart of the most prestigious wines of Saint-Émilion, such as Pavie, Mondotte... A small vineyard that resists the pressure of the bigger ones!
Pretty medium ruby color, tiled reflections, very bright and clean. Nose of peach core, leather and musk, very open. Finely wooded and delicate palate, very typical of Saint-Émilion. Good length in the mouth.
Monitored since 1955 by the Union Vinicole de Gascogne.